by Ros Kemp | Jun 1, 2026 | News
It’s Harvest Time in the Grove We thought you might like to know how our olives are turned into beautiful extra virgin olive oil. Can’t wait to order? thats ok, first press orders are open now! Order Now Making extra virgin olive oil: the timeline Harvest Late...
by Ros Kemp | Feb 19, 2025 | News
End of the Gold Medal Tawarri Gold oils for 2024/25! Our Extra Virgin Olive Oil has flown out of the oil shed. We have no more to sell this year. We are delighted that so many people are enjoying our delicious EVOO, and sorry that we’ll have to wait till the...
by Ros Kemp | May 25, 2024 | News
New Season 2024 Oil Fresh from the Press! We’re very excited – we finished harvesting our olives at the weekend. The weather was fine, the olives fell into the bins in their colourful glory, Anthony did his usual magic with a harvester, David was superb on...
by Ros Kemp | Oct 16, 2021 | News
Great News! Tawarri got GOLD This year we entered the Australian International Olive Oil Awards again, after a few years break. We knew this season’s oil was very good, and it is so encouraging to have that verified by judges across many countries. We celebrated by...
by Ros Kemp | Jan 30, 2020 | Recipes
Best Ever Banana Cake Its summer, bananas ripen so quickly – what to do? This cake is quick and easy to make, and delicious -we had our taste with morning tea. I made it without the nuts, but I’m sure they’d add another dimension. Now that our zucchinis are...
